We've been baking this at 516 Gallivan Boulevard for awhile now, but we couldn't muster up a witty moniker. We were in knots trying to figure it out, until Marla exclaimed "It just wants to be called Salted Caramel", and that's when we ordered the labels. Now, this sugary brown cookie, filled with bits of caramel and sprinkled with sea salt, can be stacked and enjoyed!
Ingredients: Dark Brown Sugar, Flour, Butter, Caramel Bits, Eggs, Sugar, Egg Yolks, Vanilla, Salt, Baking Powder
CONTAINS: WHEAT, MILK, EGGS, SOY
